Bulk Fake Meat Recipe

Beef Dry Mix

1.5 T 15g ground cumin

1 T 12g garlic powder

1 t 2g fine ground pepper

1 T 10g beetroot powder

1/2 cup + 1 T 30g nutrition yeast

1/2 T 5g mushroom seasoning

3 T 15g methylcellulose

1/4 cup 30g pea protein

Blend in a ball jar. 

Beef wet mix

3 cups veg stock (710g) (salt free)

1T 18g soy sauce (light or dark)

1/2 T 8g liquid smoke

1/2 T 11g molasses

1/2 T 8g cider vinegar

Final Ground Mix

100 g TVP

40 g dry mix

250g wet mix

40g olive oil

Testing Breakfast Sausage Dry Mix

1.5 T sage

1 t rosemary

1 T thyme

1 T paprika

1 T red pepper flakes

2 T brown sugar (optional)

1T vegan pork bullion

1 T fine ground pepper

1 T garlic powder

1 T beetroot powder

1/2 cup + 1 T nutrition yeast

1/2 T mushroom seasoning

3 T methylcellulose

1/4 cup pea protein

Testing Breakfast Sausage Wet Mix

3 cups veg stock (salt free)

1T soy sauce (light)

1 T cider vinegar